You will need:

• A French Press
• 2 tablespoons of freshly ground coffee
• 1 cup of near-boiling water
• Cream and sugar of your choice

Put the coffee grounds in the bottom of the press. Pour the near-boiling water over the grounds slowly. After thirty seconds, stir the grounds thoroughly. Let the mixture steep for three minutes and thirty seconds longer. After the time is up, depress the filter and pour yourself the most heavenly coffee you’ll ever taste. Add sugar, cream, and maybe even some salt to balance out the acidity.

Here is the table for normal vs. extra strength coffee:

Enjoy!